Info

MAP2045 Home Ranch

Peppercorn-cardamom crusted elk with fennel-tomato gratin and celery root-potato puree and a pinot-port reduction. Photographed on Friday February 2, 2007. The 1,500 acre Home Ranch in Clark, Colo. is a high-end dude ranch by summer and a cross country skiing and snowshoeing paradise in the winter. The Home Ranch also welcomes guests with world-class dining at the all-inclusive ranch near Steamboat Springs. The ranch has been open since 1980 and rates in the winter range from $420/night for a room in the lodge to $525/night for a cabin..(MARC PISCOTTY/ © 2007)

Add to Cart Add to Lightbox Download
Filename
MAP2045HomeRanch.jpg
Copyright
© 2007 Marc Piscotty
Image Size
3460x2300 / 5.7MB
Contained in galleries
Peppercorn-cardamom crusted elk with fennel-tomato gratin and celery root-potato puree and a pinot-port reduction. Photographed on Friday February 2, 2007. The 1,500 acre Home Ranch in Clark, Colo. is a high-end dude ranch by summer and a cross country skiing and snowshoeing paradise in the winter. The Home Ranch also welcomes guests with world-class dining at the all-inclusive ranch near Steamboat Springs. The ranch has been open since 1980 and rates in the winter range from $420/night for a room in the lodge to $525/night for a cabin..(MARC PISCOTTY/ © 2007)